Tips dan strategi meraih kejayaan umkm dusun buntaran di era digital
Abstract
This article discusses strategies and tips for increasing the success of Micro, Small and Medium Enterprises (MSMEs) in Buntaran Hamlet in the digital era. With advances in technology, especially the internet, MSMEs are faced with new challenges and opportunities in running a business. Even though Buntaran Hamlet has abundant local resource potential, many MSMEs have difficulty adapting to digital technology due to limited infrastructure, especially internet access. This research uses qualitative descriptive methods, through interviews and observations to identify the challenges faced by MSME actors. The research results show that education and training, optimizing the use of simple technology, and implementing efficient digital marketing strategies are important steps to support MSMEs. Apart from that, advocacy for improving internet infrastructure and building local business community networks is also key to increasing competitiveness. By implementing these suggestions, it is hoped that MSMEs in Buntaran Hamlet can develop and contribute to the local economy.
Downloads
References
Dian Harja, Games, D., & Sari, D. K. (2024). PENGARUH MODEL BISNIS DIGITAL TERHADAP KINERJA USAHA MIKRO DAN KECIL SEKTOR KULINER DI KOTA PADANG: Efek Mediasi dari Pembaruan Bisnis. Journal Publicuho, 7(3), 1328–1342. https://doi.org/10.35817/publicuho.v7i3.494
Fadjri, A., Silitonga, P., Manajemen, P., Pariwisata, S., & Jakarta, I. (2019). PENGARUH KUALITAS PRODUK, PERSEPSI HARGA DAN DIGITAL MARKETING TERHADAP KEPUASAN PELANGGAN DI PIZZA MARZANO PONDOK INDAH MALL 2.
Firdaus, D. H., & Setyobudi, T. (2022). Peran platform digital dalam sertifikasi halal UMKM pasca ditetapkan Undang-Undang Nomor 11 tahun 2020 tentang cipta kerja di era pandemi Covid-19. Al-Huquq: Journal of Indonesian Islamic Economic Law, 4(2), 123-144. http://repository.uin-malang.ac.id/12442/
Harto, budi, Rozak, A., & Rukmana, A. Y. (2021). Strategi Marketing Belah Doeren Melalui Digital Marketing Terhadap Keputusan Pembelian Dimediasi Brand Image. ATRABIS: Jurnal Administrasi Bisnis (e-Journal), 7(1), 67–74. https://doi.org/10.38204/atrabis.v7i1.546
Khairi, A., Kohar, Widodo, haryanto kanthi, Ghufron, m ali, Kamalludin, I., Prasaetya, D., Prabowo, dimas setiaji, Setiawan, S., Syukron, akhmad aufa, & anggraeni, dewi. (2022). Teknologi Pembelajaran: Konsep dan Pengembangannya di Era Society 5.0. penerbit NEM.
Permadi, R. N., Sari, maya retno, & prawitasari, novi. (2022). Pemanfaatan Media Sosial Sebagai Platform Utama Pemasaran Produk UMKM. Avant Garde, 10(1), 15. https://doi.org/10.36080/ag.v10i1.1695
Sasongko, D. F., Budianto, E. W. H., Arkaan, D. U., & Herawati, A. (2024). Internalisasi nilai moderasi beragama dalam sistem ekonomi syariah pada UMKM halal melalui produk pembiayaan syariah. Martabe: Jurnal Pengabdian Masyarakat, 7(4), 1303-1320. http://repository.uin-malang.ac.id/19862/
Utami, N., Oktaviani, N., Rohaeni, S., & Yuliyana, vina. (2024). Peran Transformasi Digital Bagi Keberlanjutan Usaha Mikro Di Era Modern. JurnalEkonomidanBisnisDigital, 2(01), 423–431.
Windusancono, B. A. (2021). Upaya Percepatan Pertumbuhan Usaha Mikro Kecil Dan Menengah (Umkm) Di Indonesia. MIMBAR ADMINISTRASI FISIP UNTAG Semarang, 18(2), 32. https://doi.org/10.56444/mia.v18i2.2528
Setiawan, B., & Fadillah, A. (2020). Pendampingan Penerapan Strategi Promosi Berbasis Digital Bagi UMKM Di Wilayah Kota Bogor. Jurnal Abdimas Dedikasi Kesatuan, 1(1), 29-36
Nizar, M., Jamhuri, M., & Rakhmawati, A. (2024). PENGUATAN KAPABILITAS DIGITAL UKM BATIK CANTING KHAS GEMPOL KABUPATEN PASURUAN MELALUI PEMBINAAN DAN PENDAMPINGAN TRANSFORMASI BISNIS DIGITAL. Jurnal Abdi Insani, 11(3), 755–763. Https://doi.org/10.29303/abdiinsani.v11i3.1805
Pandowo, A., Yanto Rukmana, A., & Putri Nugraha Politeknik Kelautan dan Perikanan Sidoarjo, J. (2023). DIGITAL MARKETING DAN E-COMMERCE. https://www.researchgate.net/publication/387275452
Putri Estiarto, L., & Suraji, R. (2024). Peningkatan Kinerja Usaha Mikro, Kecil, dan Menengah (UMKM) di Hjo Chi Minh, Vietnam Melalui Transformasi Digital dan Pelatihan Kewirausahaan. 2(1). https://doi.org/10.38035/jpmpt.v2i1
Safira Tresna Lestari, D., Hamdan Ainulyaqin, M., Edy, S., & Agama Islam Universitas Pelita Bangsa, F. (2023). Peran Wirausaha Berjamaah dan Individu Berkarakter dalam Penguatan Industri Halal di Indonesia. https://doi.org/10.29040/jiei.v9i1.7899
Studi, P., Komunikasi, I., Dakwah, F., Komunikasi, D., Ampel, S., Yani, S. J. A., Surabaya, J., Timur, I., Achmad, Z. A., Zendo Azhari, T., Naufal Esfandiar, W., Nuryaningrum, N., Farah, A., Syifana, D., & Cahyaningrum, I. (2020). PEMANFAATAN MEDIA SOSIAL DALAM PEMASARAN PRODUK UMKM DI KELURAHAN SIDOKUMPUL, KABUPATEN GRESIK. Jurnal Ilmu Komunikasi, 10(1). https://doi.org/10.15642/jki.2019.9.2.239-263
Pranoto, S. (2004). Reformasi Kebijakan Pembangunan Prasarana dan Sarana Perdesaan Untuk Mendukung Pemberdayaan ekonomi Masyarakat. Institut Pertanian Bogor.
Syafitri, D. E., & Nur, M. (2024). Analisis Penerapan Strategi Bauran Pemasaran pada Bisnis Agrowisata (Studi Kasus CV. Empang Emak Niyah). 1(2), 3032–7253. https://doi.org/10.62108/great.v1i1.736
Khasanah, U. (2020). Kolaborasi antara BMT Adzkiya Khidmatul Ummah (AKU) dan Pasar Yosomulyo Pelangi (Payungi) dalam membantu pemberdayaan ekonomi (Doctoral dissertation, IAIN Metro).
Copyright (c) 2025 habibatus syauqiyah, adelia octavia nur ramadhani, sherif prast erbean, andika iqbal amarrudin

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work’s authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal’s published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work.



