MAHMUD, Imam Nazarudin. Produk halal dan urgensinya untuk kemaslaahatan umat. Maliki Interdisciplinary Journal, [S. l.], v. 4, n. 3, p. 520–524, 2026. Disponível em: https://urj.uin-malang.ac.id/index.php/mij/article/view/20845. Acesso em: 8 aug. 2026.