FITRIYAH, Izza Nailatul. Perbandingan konsentrasi kadar vitamin C jeruk nipis (Citrus aurantiifolia) dan cabai rawit hijau (Capsicum frutescens L.). Maliki Interdisciplinary Journal, [S. l.], v. 2, n. 5, p. 1369–1371, 2024. Disponível em: https://urj.uin-malang.ac.id/index.php/mij/article/view/4506. Acesso em: 4 aug. 2026.