NADHIROH, Elvinatun. Gudeg dan Yogyakarta: Makanan tradisional sebagai instrumen diplomasi budaya indonesia. Maliki Interdisciplinary Journal, [S. l.], v. 3, n. 5, p. 1773–1780, 2025. Disponível em: https://urj.uin-malang.ac.id/index.php/mij/article/view/15406. Acesso em: 20 aug. 2026.