Siklus daur hidup produk minuman dalam kemasan Le Mineral

Siklus Daur Hidup Produk Minuman Dalam Kemasan Le Mineral

  • aidha lu'lu'ul azkiyah Program Studi Pendidikan Guru Madrasah Ibtidaiyah, Universitas Islam Negeri Maulana Malik Ibrahim Malang
  • Halimatus Sa’diyah Program Studi Pendidikan Guru Madrasah Ibtidaiyah, Universitas Islam Negeri Maulana Malik Ibrahim Malang
  • Intan Karismatul Mufidah Program Studi Pendidikan Guru Madrasah Ibtidaiyah, Universitas Islam Negeri Maulana Malik Ibrahim Malang
  • Indah Aminatuz Zuhriyah Program studi Pendidikan Guru Madrasah Ibtidaiyah, Universitas Islam Negeri Maulana Malik Ibrahim Malang
Keywords: Le Mineral water, strategy, cycles, lifecycle, products

Abstract

This article comprehensively examines the life cycle of Le Mineral packaged beverage products, focusing on environmental aspects, production, distribution, use and the end of the product cycle. Starting from the raw materials, the article discusses the processing processes involved in various stages of production with an emphasis on sustainable practices. The distribution of products from factories to consumers is also analyzed to understand the logistics impact. Product usage is a crucial point, which describes energy consumption, material use and waste management. In this context, the article identifies measures that can be implemented to minimize the carbon footprint and plastic waste of such products. Finally, the analysis focuses on the end of the product life cycle, highlighting recycling options, packaging recycling or waste management alternatives. This article presents a holistic picture of how Le Mineral's packaged beverage products pass through various stages, considering solutions that can be implemented to improve environmental impact. The primary emphasis of this article is to build a comprehensive understanding of sustainable practices in the beverage industry, providing a foundation for practitioners, consumers, and industry to move toward more environmentally friendly and sustainable production systems.

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References

Wiranda, Rendy. (2017). "Analisis Faktor-Faktor Keputusan Pembelian Produk Air Minum Dalam Kemasan (AMDK) Merek Le Minerale di Yogyakarta." Skripsi, Universitas Islam Indonesia.

Nasucha, Machfud Shobirin. (2020). "Analisis Daur Hidup Produk (Product Life Cycle) Terhadap Pemasaran di Rumah Makan Sate Ayam H. Tukri Sobikun Nologaten Ponorogo." Skripsi, Institut Agama Islam Negeri Ponorogo.

Firjatullah, Prima. (2023). "Pengaruh Kualitas Produk dan Harga Terhadap Kepuasan Pelanggan Air Mineral Merek Le Minerale di Kecamatan Sukarami Kota Palembang." Skripsi, Univer sitas Muhammadiyah Palembang.

"Bikin Airnya Sehat dan Berkualitas, Ini Rahasia Produksi Le Minerale." Artikel, Le Mineral.https://www.leminerale.com/article/detail/Bikin-Airnya-Sehat-dan-Berkualitas-Ini-Rahasia-Produksi-Le-Minerale

"Siklus Hidup Produk Aqua." Artikel, Binus University, 2019. https://binus.ac.id/bandung/2019/12/siklus-hidup-produk-aqua/

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Published
2024-01-13
How to Cite
azkiyah, aidha, Sa’diyah, H., Mufidah, I., & Zuhriyah, I. (2024). Siklus daur hidup produk minuman dalam kemasan Le Mineral. Maliki Interdisciplinary Journal, 2(1). Retrieved from http://urj.uin-malang.ac.id/index.php/mij/article/view/6628
Section
Articles

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